Sensing a business opportunity with a lot of potential, he made a proposal to the McDonald brothers to begin franchising their restaurant concept, which the brothers eventually accepted. The restaurant was efficiently serving a large number of customers.and those customers seemed pleased with the food they were receiving. When he arrived in Southern California, he was intrigued with what he witnessed. Kroc was a salesman from Illinois who ventured to San Bernardino, California in 1954 after receiving a larger than normal order for the milkshake multi-mixers he was selling. This highlights Ray Kroc's vision for McDonald's from the beginning. It doesn't matter if you're visiting a McDonald's in California or Connecticut, America or Australia- you're going to have a similar experience wherever you are. ![]() ![]() ![]() There are many opportunities to invest in sub franchises, but there’s no other opportunity like this one! VIEW FRANCHISE View All Fast Food Franchises
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